Batter 7

Contributed By sea2door

Published Jul 27, 2017

Ingredients

• flour to dip fish in
• 1/2 tsp celery salt
• 1/2 tsp garlic salt
• 1 tblsp water
• 1 egg
• bread crumbs

Preparation

1. Dip fish in flour.
2. Mix salt with water and egg. Stir slightly.
3. Dip fish in mixture and coat with breadcrumbs.
4. For a thinner batter leave out coating of flour.